Expedition: Colombia

Flavor Profile: Cherry 🍒 | Brown Sugar 🍬 | Nutty 🥜 | Clean Finish 🧼

Roast: Medium

Expedition: Colombia – Single-Origin Colombian Coffee

Your morning power-up, straight from the Andes.

Expedition: Colombia is a high-altitude, single-origin roast sourced from the Huila region of Colombia, grown at over 4,000 feet above sea level. This medium roast delivers notes of cherry, brown sugar, and roasted nuts, with a clean finish and balanced acidity—crafted for those who take their coffee as seriously as their quests.

🌄 Flavor Profile: Cherry brightness, brown sugar sweetness, nutty undertones
🎯 Best For: Daily focus, flavor purists, and classic black coffee fans
📍 Grown in Huila, Colombia and roasted fresh in Cape Coral, Florida

No flavors. No gimmicks. Just pure Colombian character for people who know great coffee when they taste it.
Smooth. Complex. Battle-station ready.